Jun 7, 2023 | PREP Cook. Create. Connect, PREP Member Spotlight
If you find yourself in Atlanta, Georgia, our Member Spotlight for June is a must-try for anyone with a sweet tooth and a passion for exceptional baked goods and chocolate delights. Prepare to be captivated by the skillful craftsmanship, attention to detail, and...
Apr 10, 2023 | PREP News, PREP Mentor Series
PREP Member Mentoring Program Attention all PREP Members! Are you looking for ways to enhance your skills and knowledge in the food industry? If so, we have great news for you! PREP is excited to announce our new PREP Member Mentoring program designed to allow members...
Mar 9, 2022 | PREP Member Spotlight
Dymetra Pernell When someone mentions vegan, we think of healthy and nutritious food, not the sweet and savory indulges that we all crave. It’s safe to say that vegan food has a bad wrap amongst “foodies” and is often seen as basic or bland food,...
Oct 1, 2021 | PREP Member Spotlight
Chef Davis provides plenty of options with his jaw-dropping and mouth-watering kabob menu, featuring a Chicken & Waffles Kabob (which can be enjoyed with lavender or jalapeño syrups) and the “Dirty Bird” Chicken Kabob. www.TheKingKabob.com ...