Jun 26, 2026 | Blog, PREP News
Food Entrepreneurs Are Asking, and the Answer Depends on More Than the Truck. As food truck operators continue to grow across the U.S., commissary kitchen requirements remain one of the biggest questions for new mobile food businesses. The food truck dream usually...
Jun 2, 2026 | Blog, PREP News
Food entrepreneurs are finding that the path from home kitchen to legal food business often requires more than a great recipe. Starting a food business from home often begins with encouragement. A family recipe gets attention, a catering request comes in, or friends...
May 27, 2026 | Blog, PREP News
PREP Kitchens Scottsdale Is Helping Arizona Food Entrepreneurs Grow Smarter In today’s food industry, starting a culinary business takes more than a good recipe. Food entrepreneurs need licensed kitchen space, reliable storage, scheduling flexibility, vendor access,...
May 26, 2026 | Blog, PREP News
Commercial Kitchen or Brick-and-Mortar Restaurant: What Is the Best Way to Start a Food Business? Starting a food business is exciting, but it can also feel like walking into a walk-in freezer without a jacket. You may have the recipe, the brand idea, and the...
May 7, 2026 | Blog, PREP News
PREP® Kitchens Brings Culinary Business Accelerator to Houston with New Commercial Kitchen Facility The new PREP® Kitchens Houston facility is a major asset for Texas’s expanding food entrepreneur community. Located at 11330 Richmond Avenue in Houston, Texas,...
Jul 17, 2025 | Blog, PREP News
Why Phoenix and Scottsdale Are Seeing a Boom in Ghost Kitchens The food industry has changed as a result of delivery apps and virtual brands. Ghost kitchens, which are commissary-style shared or private cooking areas for delivery-only businesses, provide business...
Jun 12, 2025 | Blog, PREP News
The Scottsdale Kitchen That’s Helping Arizona Food Brands Grow In the heart of the Valley, a new kind of food business hub is making waves. PREP® Scottsdale is more than just a commercial kitchen—it’s a launchpad for Arizona food entrepreneurs ready to grow,...
Jun 12, 2025 | Blog, PREP News
Dallas Opens the Largest Commercial Kitchen Facility in Texas Dallas just got a game-changer in the food business world. With the official launch of PREP® Dallas, the city is now home to the largest commercial kitchen in Texas—and one of the most advanced kitchen...
May 27, 2025 | Blog, PREP News
10 Questions to Ask before Renting a Commercial Kitchen. If you’re launching or expanding a food business—whether it’s a meal prep company, food truck, baking business, or ghost kitchen—finding the right commercial kitchen rental is one of the most important...
