May 27, 2025 | Blog, PREP News
Shared Kitchen vs. Private Kitchen: Which Is Right for Your Food Business? If you’re a food entrepreneur ready to expand, choosing the right commercial kitchen setup is one of the most important decisions you’ll make. Whether you’re running a meal prep...
Mar 31, 2025 | Blog, PREP News
How to "Rent a Kitchen Near Me": The Smart Solution for Food Entrepreneurs If you’re a food entrepreneur, caterer, baker, or food truck owner, you’ve probably searched for “rent a kitchen near me” to find the perfect space for your business. Having access...
Mar 31, 2025 | Blog, PREP News
Exploring the Price of a Shared Kitchen in Phoenix, Arizona: A Game-Changer for Food Entrepreneurs The food entrepreneurship scene in Phoenix, Arizona, is thriving, with an increasing number of innovative food businesses popping up every year. From food trucks to...
Jun 28, 2024 | PREP Cook. Create. Connect, PREP Food Junction, PREP Member Spotlight
Food truck equipment checklist: Hitting the road with your very own food truck is an exciting dream for many culinary adventurers. But before you can dish out delicious delights and capture the hearts (and stomachs) of hungry customers, you’ll need to equip your...
Jun 28, 2024 | PREP Cook. Create. Connect, PREP Food Junction, PREP Member Spotlight
Dreaming of starting your own food business but are held back by the high cost of a traditional restaurant? You’re not alone. Many aspiring foodpreneurs face this hurdle. But fear not, there’s a solution: commissary kitchens! In this comprehensive guide,...
