May 27, 2025 | Blog, PREP News
Shared Kitchen vs. Private Kitchen: Which Is Right for Your Food Business? If you’re a food entrepreneur ready to expand, choosing the right commercial kitchen setup is one of the most important decisions you’ll make. Whether you’re running a meal prep...
Mar 31, 2025 | Blog, PREP News
How to "Rent a Kitchen Near Me": The Smart Solution for Food Entrepreneurs If you’re a food entrepreneur, caterer, baker, or food truck owner, you’ve probably searched for “rent a kitchen near me” to find the perfect space for your business. Having access...
Mar 31, 2025 | Blog, PREP News
Exploring the Price of a Shared Kitchen in Phoenix, Arizona: A Game-Changer for Food Entrepreneurs The food entrepreneurship scene in Phoenix, Arizona, is thriving, with an increasing number of innovative food businesses popping up every year. From food trucks to...
Mar 14, 2022 | PREP Member Spotlight
When we think of family traditions, we often reflect on experiences that brought happiness, or strengthened bonds between families. One of the most popular of these traditions is the family dinner. Something as small as sharing a meal brings people together to...
Mar 9, 2022 | PREP Member Spotlight
Dymetra Pernell PREP Commercial Kitchens: When someone mentions vegan, we think of healthy and nutritious food, not the sweet and savory indulges that we all crave. It’s safe to say that vegan food has a bad wrap amongst “foodies” and is often seen...
